Famous "Pastry Queen" Kirsten Tibballs presents her recipe for Aurora , the new shape from the VIP moulds line for making exclusive...

The Salted Coffee-filled chocolate bar, made using the professional GIGA mould, is an extra-large snack perfect for sharing. GIGA , is...

The Étoile praline was inspired by star anise; this fruit represents determination and boldness, values that reflect the personality of...